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Women's clothing size
Size | XS | S | M | L |
---|---|---|---|---|
Euro | 32/34 | 36 | 38 | 40 |
USA | 0/2 | 4 | 6 | 8 |
Bust(in) | 31-32 | 33 | 34 | 36 |
Bust(cm) | 80.5-82.5 | 84.5 | 87 | 92 |
Waist(in) | 24-25 | 26 | 27 | 29 |
Waist(cm) | 62.5-64.5 | 66.5 | 69 | 74 |
Hips(in) | 34-35 | 36 | 37 | 39 |
Hips(cm) | 87.5-89.5 | 91.5 | 94 | 99 |
With your arms relaxed at your sides, measure around the fullest part of your chest.
Measure around the narrowest part of your natural waist, generally around the belly button. To ensure a comfortable fit, keep one finger between the measuring tape and your body.
- Languedoc - IGP Pays d'Hérault - Red - 75cl
- Appearance : intense and deep red
- Nose : notes of red fruits and spices
- Palate : supple, fruity, melted tannins
The opinion of Vignapart : "Guilhem red is a wine of great aromatic complexity combining notes of red fruits and spices. On the palate, the attack is supple and fruity, the wine reveals great finesse. A beautiful, slightly rustic wine marked by its terroir."


Mas de Daumas Gassac and Moulin de Gassac are two areas born from the encounter between Aimé Guibert. Emile Peynaud took care of the first vinifications of the Mas Daumas Gassac in the late 1970s and the reputation of his wines was made immediately by being selected among the best crus of Languedoc, see of the world!
About wines of the Moulin de Gassac, its heritage is a veritable amphitheatre of vineyards facing the Mediterranean Sea and the port of Sète. The slopes of Villeveyrac are the origin of tasty red wines with a Mediterranean accent. The wines of the Moulin de Gassac selection are grown in a reasoned or organic culture. The plots are vinified separately and then assembled to create these atypical cuvées, revealing each year, the alliance of these magnificent terroirs.
Data sheet
- Productor
- Moulin de Gassac
- Region
- Languedoc - Roussillon
- Appellation
- IGP Pays d'Hérault
- Vintage
- 2022
- Color
- Red
- Type of wine
- Dry
- Capacity
- 75 cl
- Alcohol
- 13°
- Operating temperature
- 16° - 18°C
- Custody
- 1 - 3 years
- Aging
- inox tank
- Grape
- 50% Syrah, 30% Grenache, 20% Carignan
- Viticulture
- Bio
- Harvests
- Manual
- Soil
- clay-limestone
- Palate:
- Supple, fruity, melted tannins
Specific References