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Women's clothing size
| Size | XS | S | M | L | 
|---|---|---|---|---|
| Euro | 32/34 | 36 | 38 | 40 | 
| USA | 0/2 | 4 | 6 | 8 | 
| Bust(in) | 31-32 | 33 | 34 | 36 | 
| Bust(cm) | 80.5-82.5 | 84.5 | 87 | 92 | 
| Waist(in) | 24-25 | 26 | 27 | 29 | 
| Waist(cm) | 62.5-64.5 | 66.5 | 69 | 74 | 
| Hips(in) | 34-35 | 36 | 37 | 39 | 
| Hips(cm) | 87.5-89.5 | 91.5 | 94 | 99 | 
With your arms relaxed at your sides, measure around the fullest part of your chest.
Measure around the narrowest part of your natural waist, generally around the belly button. To ensure a comfortable fit, keep one finger between the measuring tape and your body.
- Loire - Anjou - White - 75cl


- Appearance : pale yellow, brilliant
- Nose : aromas fruity and white flowers
- Palate : fine bubble, fruity and fresh
The opinion of Vignapart : "This Crémant de Loire has a sharp attack and fruity aromas of white flowers. It is developed using the traditional method with 18 months aging on lees before disgorgement. Ideal as an aperitif! 16/20"
 Vines :
 Vines :  Food pairing :
 Food pairing :  Awards :
 Awards : The Domaine Pierre Chauvin started 5 generation ago, at the heart of the vineyard of Coteaux du Layon. Since 1993, Paul-Eric Chauvin, Philippe Cesbron and more recently Mireille Vigneron run this vineyard of 15 hectares. In the constant concern of respecting the environment, they converted it to organic farming in 2005 and conducted their first harvest certified AB in 2008. The wine is made in the most natural way possible in order to preserve and to find in the wine all the fruity grapes’ potential. Nowadays these organic wines express wonderfully the “terroir”. The vineyard proposes a great amount of quality wines to make sure everyone enjoys!
Data sheet
- Productor
- Domaine Pierre Chauvin
- Region
- Loire
- Appellation
- Crémant de Loire
- Color
- Effervescent
- Type of wine
- Brut
- Capacity
- 75 cl
- Alcohol
- 12°
- Operating temperature
- 8° - 10°C
- Drink from
- 2015
- Custody
- 1 - 3 years
- Aging
- Champenoise method
- Grape
- Chenin 100%
- Viticulture
- Bio
- Harvests
- Manual
Specific References
 
             
                     
 
                 
                                       
                                       
   
   
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