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Jura

The Jura vineyard, nestled in the eponymous region of eastern France, is famous for its production of unique and singular wines. It covers approximately 2,000 hectares and is dominated by indigenous grape varieties such as Savagnin, Poulsard, and Trousseau. The Jura is renowned for its yellow wine, a complex oxidative wine, as well as its straw wine, made from dried grapes. The limestone soils and continental climate give a distinct identity to the Jura wines, with great freshness and remarkable finesse. The Jura vineyard is a popular destination for lovers of rare and atypical wines.

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