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Domaine de la Vallongue - Garrigues Red 2011

Domaine de la Vallongue - Garrigues Red 2011

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Domaine de la Vallongue - Garrigues Red 2011

  • Les Baux de Provence - Red - 75cl
  • Appearance : red deep ruby
  • Nose : black fruits, aromas of licorice and violet, spices, clove
  • Palate : round attack, ripe and dense tannins, aromas of blackcurrant, barks and spices

The opinion of Vignapart : " The vintage "Garrigues" of the winery Vallongue is an ample and generous wine stemming from a rocky argilo-calcareous soil led in organic farming since 1985. This very well vinified wine shows an elegance through the ripe and dense tannins of the long finish. 14.5/20"

grappe Vines :
Grenache 60%, Syrah 30%, Cinsault 10%

couverts Food pairing :
Serve with Provençal stew, red meat roasted, chees...

14,30 €

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Domaine de la Vallongue is located in the heart of the Alpilles, bordering Saint-Rémy-de-Provence and Eygalières scrubland and rocks that hide Les Pierres Cassées, La Source Blanche, Les Amandiers... This 38 hectares vineyard was established in 1973 and it is now run by Christian Latouche since 2008.

Its clay-limestone soil and microclimate suitable for the vine has allowed the vineyard to convert to organic farming in 1985. Vines blossom on well-drained soils that follow the contours of the valley and enjoy the purifier mistral winds.

The Domaine de la Vallongue offers a full range of red and rosé wines. The rosés are bled and the red wines have the peculiarity of being fermented with different vines to better express the “terroir”. The wines are recognized and distinguished regularly at professional tastings.

Data sheet

  • Description courte : Les Baux de Provence - Red - 75cl
  • Appearance: : red deep ruby
  • Nose: : black fruits, aromas of licorice and violet, spices, clove
  • Palate: : poderoso y generoso. Sabores complejos, de largo final. Taninos agradables.
  • Productor : Domaine de la Vallongue
  • Region : Provence
  • Appellation : Les Baux de Provence
  • Vintage : 2011
  • Color : Red
  • Type of wine : Dry
  • Capacity : 75 cl
  • Grape : Syrah 80%, Mourvèdre 10%, Grenache 10%
  • Alcohol : 14°
  • Viticulture : Bio
  • Soil : clay-limestone
  • Harvests : Manual
  • Vinification : inox tank
  • Yield : 30 hl/ha
  • Operating temperature : 16° - 18°C
  • Drink from : 2014
  • Custody : 5 - 7 years


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