Bordeaux

Organic wines from Bordeaux

Château Micalet 2013

Château Micalet 2013

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Château Micalet 2013

  • Bordeaux - Haut-Médoc - Red - 75cl
bio
  • Appearance : purple, brilliant
  • Nose : powerful animal, spicy
  • Palate : flexible, powerful tannins, aromas of undergrowth, aromatic persistence

The opinion of Vignapart : " The vintage 2013 of the Castle Micalet is more supple and more accessible from today than the 2011. The nose is rich, afforested and peppered. In mouth, the attack is supple and delicately vinous, then evolves towards aromas of black fruits confiturés, with a point of vanilla."

Vinification : Manual harvest, long maceration, indigenous yeasts. Aging in French oak barrels for 18 months (30% new). No incoming oenological except some sulfites.

grappe Vines :
Cabernet Sauvignon 70%, Merlot 25%, Petit Verdot 5%
 
couverts Food pairing :
Serve with red meats, roast lamb, coq au vin, cheese...
 
medailles Awards :
2 stars at Guide Carité 2015
15.5/20 at the magazine Le Point 2013

12,20 €

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More info

Château Micalet has 7 hectares of vineyards led by Fédieu family located in the Haut-Médoc. The soils are maintained by cultural practices and without using chemical weed killers. In order to preserve the “terroir” the vineyard was converted to organic agriculture (AB) and was certified in 2008.

It has the classic Bordeaux grapes varieties: Cabernet Sauvignon (70%), Merlot (25%) and Cabernet Franc (5%). The harvest is manual and wine-making process takes place in the cellars located in the town of Cussac-Fort-Médoc since 1986. At the cellar the respect for the “terroir” and the grape remain the priority in the goal of producing authentic wines. The wine is made by using the traditional Bordeaux method including aging 18 months in barrels. Theses natural wines are elegant and balanced. A very good price / quality ratio.

Data sheet

  • Description courte : Bordeaux - Haut-Médoc - Red - 75cl
  • Appearance: : purple sparkly
  • Nose: : powerful animal, spicy
  • Palate: : flexible, powerful tannins, aromas of undergrowth, aromatic persistence
  • Productor : Château Micalet
  • Region : Bordeaux
  • Appellation : Haut-Médoc
  • Vintage : 2013
  • Color : Red
  • Type of wine : Dry
  • Capacity : 75 cl
  • Grape : Cabernet Sauvignon 70%, Merlot 25%, Petit Verdot 5%
  • Alcohol : 13.5°
  • Viticulture : Bio
  • Harvests : Manual
  • Vinification : 18 months in oak barrels
  • Operating temperature : 18°C - 20°C
  • Drink from : 2016
  • Custody : 10 years and more

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